The only garden item food that is limited in my city and especially my garden is Basil.
To prolong the fresh taste I freeze homemade red sauce with basil in measured containers and use them up before the risk of freezer burn sets in. I also use the ice cube tray basil+water puree method.
Just about everything else is at most food & farmers markets and can readily be bought and stored.
tommy b.1 month ago
today
JC G.2 months ago
I buy blueberries, put them in a zippy bag and throw them in the freezer. They're great frozen and on top or mixed in chocolate ice cream. Just lightly rinse a handful under cold water before using. Do not wash before freezing.
To prolong the fresh taste I freeze homemade red sauce with basil in measured containers and use them up before the risk of freezer burn sets in. I also use the ice cube tray basil+water puree method.
Just about everything else is at most food & farmers markets and can readily be bought and stored.