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John D. 23 days agoI heard that some producers put iron in them to make them taste 'meatier' and of course help recover that mineral content.Reply0 LikeShare ▾ ▸
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Steven S. 23 days agoPosted, Thursday, April 21, 2022Reply0 LikeShare ▾ ▸
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Cindy W. 23 days agoI think more people might try plant-based burgers if the calories were significantly less than a beef burger.Reply2 LikeShare ▾ ▸
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randy r. 23 days ago. . . and if they weren't priced 200-300% more than the carnivore options.Reply1 LikeShare ▾ ▸
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Debra B. 1 month agoIt's Egg month at my house , each and every month! We eat eggs for breakfast or dinner, deviled eggs, quiche, scrambled, fried, hard boiled, soft boiled, egg salad sandwhiches, frittatas,...you name it! Lol! Love to do all kinds of meat, all different ways too. Enjoy the first day of April to everyone...Reply6 LikeShare ▾ ▸
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Gina G. 1 month agoEggactly, nothing better than an egg explosion.Reply2 LikeShare ▾ ▸
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randy r. 23 days agoSounds Like #MethaPRIL [Eggs²=Methane+April]Reply3 LikeShare ▾ ▸
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Debra B. 23 days agoGood one! Brings me back to math and science days...smooshed together with cooking and baking...which is of course math and science!Reply2 LikeShare ▾ ▸
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John D. 1 month agoShouldn't it be egg month?Reply2 LikeShare ▾ ▸
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