Live Green and Earn Points

Recyclebank

  • Barbara W. 3 months ago
    Left-overs.... one of my typical meals, almost no waste at my house!
  • Javier M. 3 months ago
    I RARELY have leftover/old food that is in danger of getting old/going bad...but if I do, I feed it to the opossums!
  • Donna D. 3 months ago
    In the midwest in the winter, experts tell us to keep bags of cat litter in our trunk for extra weight (and can be used under your tires if you are not getting traction and are stuck). But I understand to take it out during the non snow/ice season for less weight. Guess if we all lose a few pounds of body weight that would make our car lighter also!
  • William B. 6 months ago
    1 way I'm goin be more greener in the new year is to bring my own fork and spoon to work and keep it my locker. That way I won't have to use plastic forks and spoons everyday. I can jus wash my own utensils when I'm done with them and put them back into my locker for the next day.
    • Susan S. 3 months ago
      We do the same with our plastics. When we get them from restaurants we save them and use them for camping or other craft projects (stir sticks for paint).
  • Barbara W. 9 months ago
    I can't remember the last time I ate out....where or what.
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