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21 comments
  • lisa r. 3 years ago
    It’s all good
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  • Sunny H. 8 years ago
    I am growing some lemon balm in my herb garden for the first time, hoping to use it as a tea.
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  • Laurie S. 8 years ago
    LOVE THE SMELL OF LEMONGRASS
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  • Sue G. 8 years ago
    Chai Recipes sound great. I'm going to try all of them.
    I always compost my tea leaves.
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  • Natalie G. 8 years ago
    Sorry about the confusion, Demetrius! These are some of my favorite bag-less tea recipes from around the web. Once you click through the image, you may have to scroll down to get to the original recipe. Hope you enjoy!
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Freeze fresh fruit (to use later for smoothies and desserts) and veggies (for soups or casseroles), before they go bad and have to be thrown away.
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